Amylase is an enzyme that helps to break down starch into simpler sugars. Amylase functions within the mouth or the small intestine. However, amylase is produced in either the salivary glands, pancreas, or small intestine. Amylase is one of the many different kinds of enzymes that are found within the body.
Consequently, what salivary gland produces amylase?
The serous fluid contains the enzyme amylase which acts in the digestion of carbohydrates. Minor salivary glands on the tongue secrete the amylase. The parotid gland produces purely serous saliva. The other major salivary glands produce mixed (serous and mucus) saliva.
Where is amylase produced in the body?
The pancreas and salivary gland make amylase (alpha amylase) to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase.
Where is amylase is produced?
In the digestive systems of humans and many other mammals, an alpha-amylase called ptyalin is produced by the salivary glands, whereas pancreatic amylase is secreted by the pancreas into the small intestine. Ptyalin is mixed with food in the mouth, where it acts upon starches.