25th November 2019


What kind of food did the Cherokee eat?

Cherokee women did most of the farming, harvesting crops of corn, beans, squash, and sunflowers. Cherokee men did most of the hunting, shooting deer, bear, wild turkeys, and small game. They also fished in the rivers and along the coast. Cherokee dishes included cornbread, soups, and stews cooked on stone hearths.

What materials did the Cherokee tribe use?

The Cherokee men originally wore breechcloths made from deer skin or bark fabric of the type depicted in the Green Corn Dance picture. The Cherokee used mulberry bark to make fibers woven into soft shirts and other clothes. Leggings and moccasins were also worn.
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