Carbon-12; one of 5 elements in the human DNA is composed of 6 protons, 6 electrons and 6 neutrons, which equates to 666. Carbon-12 is the most abundant of the two stable isotopes of the element carbon, accounting for 98.89% of carbon.
Moreover, which element has 6 protons and 6 neutrons?
since this atom in question have 6 neutrons and 6 protons, it's atomic mass will be 6+6=12. therefore, this is a Carbon-12 isotope of Carbon.
What has 6 protons and 7 neutrons?
Carbon atoms with 7 neutrons have atomic mass of 13 (6 protons + 7 neutrons = 13). These atoms are the isotope called carbon-13.
Which element has 6 electrons?
|Atomic Number||Element||Energy Levels or "shells"|
|Chemical Names:||Melanin; 8049-97-6; Phaeomelanins; D0WQ4G; Melanin from Sepia officinalis; GTPL5415 More|
|Molecular Weight:||318.288 g/mol|
hydrogen has 1 proton, so that's its atomic number. 15 is the atomic number, so you know phosphorus has 15 protons. Since protons are equal to electrons, there are 15 electrons. The mass is 31.0, which is the # of protons and # neutrons added together.
|Atomic Mass||32.066 atomic mass units|
|Number of Protons||16|
|Number of Neutrons||16|
|Number of Electrons||16|
Sulfur or sulphur is a chemical element with symbol S and atomic number 16. The greatest commercial use of the element is the production of sulfuric acid for sulfate and phosphate fertilizers, and other chemical processes. The element sulfur is used in matches, insecticides, and fungicides.
The amino acid cysteine also contains sulphur. The average person takes in around 900 mg of sulphur per day, mainly in the form of protein. Elemental sulphur is not toxic, but many simple sulphur derivates are, such as sulphur dioxide (SO2) and hydrogen sulfide. Sulfur can be found commonly in nature as sulphides.
Sulfur Containing Foods
- Coconut milk, juice, oil.
- Cruciferous veggies, including: bok choy, broccoli, cabbage, cauliflower, horseradish, kale, kohlrabi, mustard leaves, radish, turnips, watercress.
- Dairy (except butter)
- Dried fruits.
Sulfur content of food. Generally, a low sulfur diet involves reduction of meats, dairy products, eggs, onions, peas and cruciferous vegetables (cauliflower, cabbage, watercress, broccoli and other leafy vegetables), .
A List of Low Sulfur Foods
- Vegetables. Cruciferous vegetables such as broccoli and cauliflower have high amounts of sulfur.
- Dairy. Most dairy products have sulfur.
- Meats. Protein contains the amino acid cysteine, which contains sulfur.
- Fish. A variety of fish is low in sulfur, including smoked fish, sardines, salmon and pickled fish.
Foods That Contain Sulfites
- Dried fruits (excluding dark raisins and prunes)
- Bottled lemon juice (non-frozen)
- Bottled lime juice (non-frozen)
- Sauerkraut (and its juice)
- Grape juices (white, white sparkling, pink sparkling, red sparkling)
- Pickled cocktail onions.
Watercress is another vegetable high in sulfur. Protein based foods, high in sulfur, containing the amino acids cystine, methionine, and cysteine should be avoided. Eggs are among the highest dietary sources of sulfur. Other high sulfur proteins include crab, scallops, prawns, shrimp, and mussels.
Sulfites are found naturally in some foods, which presents an additional challenge to sensitive individuals. Peanuts, eggs, black tea, vinegar and other fermented foods contain natural sulfites. So do some otherwise healthy vegetables, including broccoli, cabbage, cauliflower, kale, garlic, onions, chives and leeks.
Sulfur is the third most abundant mineral in the body, about half being concentrated in the muscles, skin and bones, and is essential for life. Sulfur makes up vital amino acids used to create protein for cells, tissues, hormones, enzymes, and antibodies.
In most cases, the rotten egg smell does not relate to the sanitary quality of the water. However, in rare instances the gas may result from sewage or other pollution. Sulfur bacteria are not harmful, but hydrogen sulfide gas in the air can be hazardous at high levels.
Acne is basically tiny infections in skin pores.The bacteria that cause the infection are on everyones skin. Excess oil also causes the dead skin cells to stick together and block the pores, so oily skin is more prone to acne. Sulfur actually works by making your very top layers of skin dry and peel off.
Sulfur is often referred to as one of the building blocks of hair, with good reason. Our hair is comprised of a durable protein called keratin, which is high in sulfur content. Lastly, sulfur also has been linked to treating, relieving, and decreasing the occurrences of psoriasis, dandruff, eczema, and folliculitis.
The smelly mineral once known as brimstone was for centuries the most popular treatment for acne. Sulfur can kill acne bacteria, but it is definitely not for everyone. There is one skin, type, however, that responds especially well to sulfur foams. Foaming sulfur can help moisturize the skin and kill acne bacteria.
The natural mineral sulfur is sometimes taken orally or used topically to help treat a wide variety of medical conditions. Topical applications of sulfur ointments or creams might provide benefits if you have a skin condition such as acne, eczema or psoriasis.
Sulfur works best if you have mild blemishes or moderate acne. It really isn't effective for severe acne or cystic breakouts. But it is good inflammatory acne as well as comedonal acne. So, if you have red pimples, or blackheads, or a combination of the two, sulfur can improve your skin.