What are the main crops grown in Egypt?

Egypt
  • M. EI-Sherif.
  • Cereals. Rice is one of the major field crops, grown on nearly 500 000 feddans, and is considered the second most important export crop after cotton.
  • Fibre crops.
  • Sugar crops.
  • Food legumes.
  • Forage crops.
  • Fruits.
  • Vegetables.
A.

What grows next to the Nile River?

The lotus and the papyrus plants, for instance, were (and are) very common in Egypt. Papyrus is a kind of reed which grows in wetlands along the banks of the Nile River. Date palms grew all over Egypt, and other palms that people used to make palm oil -.
  • Is the Nile river polluted?

    Lakes in northern Egypt are affected by drainage of polluted water and this affects the diversity of their fish, phytoplank-ton and other microorganisms. Nile pollutants are derived from sources such as industrial wastewater, oil pollution, municipal wastewater, agricultural drainage, and include natural cyanotoxins.
  • Are there snakes in the Nile River?

    Some of the world's most venomous snakes make their home along the Nile River. The Egyptian banded cobra's venom can kill a man within minutes, although the snake is also capable of biting without injecting venom.
  • What country is the Nile River in?

    The Nile, which is 6,853 km (4,258 miles) long, is an "international" river as its drainage basin covers eleven countries, namely, Tanzania, Uganda, Rwanda, Burundi, the Democratic Republic of the Congo, Kenya, Ethiopia, Eritrea, South Sudan, Republic of the Sudan and Egypt.
B.

What vegetables grow in Egypt?

Ancient Egyptian farmers used to grow and in most years saw a magnificent harvest of,
  • Cereal (barley and emmer wheat, which could be used to make bread, cakes and beer).
  • Vegetables (beans, lentils, onions, garlic, leeks, lettuces and cucumbers),
  • Fruits (including grapes, figs and dates.
  • What vegetables grow in Egypt?

    Ancient Egyptian farmers used to grow and in most years saw a magnificent harvest of,
    • Cereal (barley and emmer wheat, which could be used to make bread, cakes and beer).
    • Vegetables (beans, lentils, onions, garlic, leeks, lettuces and cucumbers),
    • Fruits (including grapes, figs and dates.
  • What are the main crops grown in Egypt?

    Egypt
    • M. EI-Sherif.
    • Cereals. Rice is one of the major field crops, grown on nearly 500 000 feddans, and is considered the second most important export crop after cotton.
    • Fibre crops.
    • Sugar crops.
    • Food legumes.
    • Forage crops.
    • Fruits.
    • Vegetables.
  • What kind of food did the Pharaoh eat?

    While the elite dined off meat, fruit, vegetables, and honey-sweetened cakes enhanced by the finest of wines, the poor were limited to a more monotonous diet of bread, fish, beans, onions and garlic washed down with a sweet, soupy beer.
C.

What kind of food is grown in Egypt?

A variety of vegetables were grown and eaten by the ancient Egyptians including onions, leeks, garlic, beans, lettuce, lentils, cabbages, radishes and turnips. Fruit including dates, figs, plums and melons were eaten for dessert.
  • How old is the pomegranate?

    Pomegranates are also long-lived. There are specimens in Europe that are known to be over 200 years of age. The vigor of a pomegranate declines after about 15 years, however. Foliage: The pomegranate has glossy, leathery leaves that are narrow and lance-shaped.
  • What kind of fruit grows in Egypt?

    A variety of vegetables were grown and eaten by the ancient Egyptians including onions, leeks, garlic, beans, lettuce, lentils, cabbages, radishes and turnips. They ate fruit as a dessert and they included melons, plums, figs, grapes, raisins and dates.
  • What are the main crops grown in Egypt?

    Egypt
    • M. EI-Sherif.
    • Cereals. Rice is one of the major field crops, grown on nearly 500 000 feddans, and is considered the second most important export crop after cotton.
    • Fibre crops.
    • Sugar crops.
    • Food legumes.
    • Forage crops.
    • Fruits.
    • Vegetables.

Updated: 2nd October 2019

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