The NHS advises that soft ice creams (the most common ones that you buy in the supermarket) should be fine to eat when you're pregnant, as they are processed products. This means they are made with pasteurised milk and eggs, so there's no risk of salmonella food poisoning.
Also, is it okay to eat soft serve ice cream while pregnant?
Is it safe to eat soft serve ice cream during pregnancy? It isn't the ingredients in soft serve drs worry about. It's the machines that it is served from. Listeria can grow in the machines because they aren't cleaned enough and we all know that listeria is not a good bacteria during pregnancy.
Is it OK for a pregnant woman to eat ice cream?
Soft ice creams should be fine to eat when you're pregnant, as they are processed products made with pasteurised milk and eggs, so any risk of salmonella food poisoning has been eliminated. For homemade ice cream, use a pasteurised egg substitute or follow an egg-free recipe.
What does listeria do to a fetus?
Pregnant women and their developing babies – as well as newborns, people with weakened immune systems, and the elderly – are particularly susceptible to Listeria, which can cause a blood infection, meningitis, and other serious and potentially life-threatening complications.