Perfect Pasta Sauce. Tomato-based sauces tend to freeze the best and thaw with the best results, but meat-based sauces can also stand up to freezing. Creamy sauces, such as Alfredo, can be frozen, but they don't thaw as well as tomato-based pasta sauces.
Also to know is, how long can you keep homemade pasta sauce in the freezer?
Properly stored, it will maintain best quality for about 4 to 6 months, but will remain safe beyond that time. The freezer time shown is for best quality only - cooked pasta sauce that has been kept constantly frozen at 0°F will keep safe indefinitely.
How long can you keep spaghetti meat sauce in the freezer?
Put the containers of meat sauce into your freezer. You can keep the meat sauce here for up to four months without significant decline in quality. Transfer the sauce to your refrigerator the night before you wish to use it to allow it to thaw. Reheat the sauce to at least 165 F before you consume it.
How long does spaghetti sauce last in the freezer?
To further extend the shelf life of opened spaghetti sauce, freeze in covered airtight containers or heavy-duty freezer bags. How long does spaghetti sauce last in the freezer? Properly stored, it will maintain best quality for about 6 months, but will remain safe beyond that time.