There is no searing of the meat to try to hold the juices in but that doesn't matter because the burgers aren't turned and the juices are not lost. Set the burgers on the rack and place the pan with rack in the oven. Bake for eight to ten minutes or until done as you like them.
Accordingly, how do you broil burgers in the oven?
- Preheat oven to broil.
- In a large bowl, combine the ground beef, onion, salt, ground black pepper and basil; mix together well.
- Place the hamburger balls onto a broiler pan, evenly spaced.
- Broil for 8 minutes, turn each patty over, and broil for 8 minutes more.
Can you bake or broil hamburgers?
As a bonus, if you use a proper broiling pan, the extra fat will drip away from the meat. Use of a broiling pan or lipped sheet tray is idea when broiling hamburgers. Broil for 3 minutes until the top is well browned then flip patties and continue to broil until your burgers reach desired temperature.
How do you flame broiled hamburgers?
Next, season your patties, and place on the broiling pan. In the oven, the tops of patties should be positioned 3 to 4 inches below the heating elements or flame. Broil for 3 minutes until the top is well browned then flip patties and continue to broil until your burgers reach desired temperature.